Description
Indulge in the ultimate Halloween treat with The Best Halloween Oreo Brownies. These rich, fudgy brownies are swirled with creamy Oreo filling and packed with crunchy cookie chunks, offering a perfect blend of nostalgia and deliciousness. Perfect for parties or cozy nights, these brownies will enchant your taste buds this spooky season.
Ingredients
Scale
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 1/3 cup cocoa powder
- 1/2 cup all-purpose flour
- 2 large eggs
- 1 tsp vanilla extract
- 12 Oreo cookies (crushed)
Instructions
- Preheat oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
- Melt the butter in a saucepan over low heat. Remove from heat and stir in sugar, eggs, and vanilla until smooth.
- Sift in cocoa powder and flour, mixing until just combined. Fold in half of the crushed Oreos.
- Pour batter into the prepared pan and top with remaining crushed Oreos.
- Bake for 25-30 minutes until a toothpick inserted comes out with moist crumbs.
- Cool before cutting into squares and serve.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (45g)
- Calories: 180
- Sugar: 14g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg