The Best Fudgy Chewy Brownies (Brookies) Recipe Delight

Name: The Best Fudgy Chewy Brownies (Brookies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1/2 cup unsalted butter, melted; 1 cup granulated sugar; 1/2 cup brown sugar; 3 large eggs; 2 tsp vanilla extract; 1/2 cup unsweetened cocoa powder; 1/2 cup all-purpose flour; 1/4 tsp baking soda; 1/4 tsp salt; For the Cookie Layer: 1 cup all-purpose flour; 1/2 tsp baking soda; 1/4 cup unsalted butter, softened; 1/4 cup granulated sugar; 1/4 cup brown sugar; 1 large egg; 1 tsp vanilla extract; 3/4 cup semi-sweet chocolate chips

Published: November 15, 2025

by Amelia

Why You'll Love This Recipe

These brownies are unbelievably easy to make, even if you’re not a baking expert.
The fusion of flavors creates an explosion of chocolatey goodness in every bite.
Visually stunning with their glossy tops and gooey centers, they’re perfect for impressing guests.
Enjoy them warm with ice cream or let them cool for an indulgent snack later.

Ingredients for The Best Fudgy Chewy Brownies (Brookies)

cozy comfort food.

Here’s what you’ll need to make this delicious dish:

Unsalted Butter: You’ll need melted butter for that rich flavor; make sure it’s fresh for the best results.
Granulated Sugar: This sweetener is essential for balancing the overall flavor and creating that lovely chewy texture.
Brown Sugar: Use light brown sugar to enhance the sweetness while adding moisture and depth to your brownies.
Large Eggs: Fresh eggs help bind the ingredients together and provide structure; room temperature works best!
Vanilla Extract: Pure vanilla extract adds a fragrant note that complements the chocolate beautifully.
Cocoa Powder: Unsweetened cocoa powder is key for that deep chocolate flavor; sift it to avoid lumps in your batter.

For the Cookie Layer:

All-Purpose Flour: Essential for creating structure in our cookie layer; don’t pack it too tightly when measuring!
Baking Soda: This leavening agent will help give your cookies that perfect rise.
Chocolate Chips: Semi-sweet chocolate chips bring extra chocolatey goodness; feel free to use milk chocolate if you prefer.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make The Best Fudgy Chewy Brownies (Brookies)

For more inspiration, check out this decadent Baileys cheesecake recipe.

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Grease a baking pan with nonstick spray or line it with parchment paper; we want no sticking here!

Step 2: Prepare the Brownie Batter

In a large mixing bowl, combine melted unsalted butter with granulated sugar and brown sugar. Whisk until smooth and then add in eggs and vanilla extract. Mix until well combined.

Step 3: Add Cocoa Powder

Sift cocoa powder into the mixture along with flour and baking soda. Stir gently until just combined; be careful not to overmix!

Step 4: Layer It Up

Pour half of your brownie batter into the prepared pan, spreading it evenly across the bottom. Now comes the fun part—set it aside while we make our cookie layer!

Step 5: Create Your Cookie Dough

In another mixing bowl, whisk together flour, baking soda, and salt. Then mix in softened butter with both sugars until creamy. Add eggs and vanilla extract before folding in those glorious chocolate chips.

Step 6: Final Assembly

Spoon dollops of cookie dough over the brownie layer in the pan. Use a spatula to spread it gently ensuring every piece gets some cookie love!

Step 7: Bake Away

Bake in your preheated oven for about 25-30 minutes or until a toothpick inserted comes out slightly gooey but not wet—the ultimate sign of fudginess! Allow it to cool before slicing into squares.

Transfer to plates and serve warm with a scoop of ice cream or enjoy them cold—whatever tickles your fancy! These brownies are sure to satisfy any craving while delivering that perfect blend of fudgy and chewy textures.

Now go forth and create these delectable treats! Your taste buds will thank you later!

You Must Know

The Best Fudgy Chewy Brownies (Brookies) are the ultimate dessert for any occasion.
With their rich chocolate flavor and gooey texture, these brownies will make your taste buds dance.
Perfect for sharing, but you might want to keep them all to yourself!

Perfecting the Cooking Process

Start by preheating your oven to 350°F (175°C). Melt your butter and chocolate together while mixing the dry ingredients in another bowl. Combine everything for a rich batter, then pour it into the pan. Bake until just set, and enjoy that heavenly aroma waft through your kitchen.

Add Your Touch

Feel free to mix in some nuts, chocolate chips, or even a swirl of peanut butter to elevate The Best Fudgy Chewy Brownies (Brookies). Experiment with different extracts like vanilla or almond for a unique twist that caters to your taste buds.

Storing & Reheating

To maintain freshness, store The Best Fudgy Chewy Brownies (Brookies) in an airtight container at room temperature for up to five days. If you need to reheat them, pop them in the microwave for about 10 seconds—perfectly gooey every time!

Chef's Helpful Tips

For The Best Fudgy Chewy Brownies (Brookies), make sure not to overmix your batter; this keeps them chewy.
Use high-quality chocolate for richer flavor.
Let them cool completely before cutting for neater slices.

I remember the first time I made The Best Fudgy Chewy Brownies (Brookies) for a family gathering. My cousin took one bite and declared it life-changing, which is quite a compliment considering he usually prefers store-bought goodies!

FAQs:

What ingredients are needed for The Best Fudgy Chewy Brownies (Brookies)?

To make The Best Fudgy Chewy Brownies, you will need essential ingredients like unsweetened cocoa powder, all-purpose flour, sugar, butter, eggs, and vanilla extract. For that chewy texture, include brown sugar as well. You can also add chocolate chips for extra fudginess, or even nuts if you prefer a crunchy bite. Make sure your ingredients are at room temperature for optimal mixing and baking results.

How long do I bake The Best Fudgy Chewy Brownies (Brookies)?

The baking time for The Best Fudgy Chewy Brownies typically ranges from 20 to 25 minutes in a preheated oven at 350°F (175°C). You’ll know they are ready when the edges look set but the center remains slightly soft. To check doneness, insert a toothpick in the center; it should come out with moist crumbs but not wet batter.

Can I store The Best Fudgy Chewy Brownies (Brookies)?

Yes, you can store The Best Fudgy Chewy Brownies in an airtight container at room temperature for up to four days. If you want them to last longer, consider refrigerating them where they can stay fresh for about a week. For extended storage, you can freeze the brownies wrapped tightly in plastic wrap and then placed in a freezer bag for up to three months.

Can I modify the recipe for The Best Fudgy Chewy Brownies (Brookies)?

Absolutely! You can customize The Best Fudgy Chewy Brownies by adding different flavors or mix-ins. Consider using white chocolate chips instead of regular ones or incorporating peppermint extract for a festive twist. You can also replace some of the all-purpose flour with almond flour for a gluten-free option. Just keep in mind that these changes may slightly alter the texture and taste.

Conclusion for The Best Fudgy Chewy Brownies (Brookies):

In summary, making The Best Fudgy Chewy Brownies is a delightful experience that combines simple ingredients to create an irresistible treat. Remember to use high-quality chocolate and ensure proper baking times for perfect results. perfect pairing with brownies Feel free to experiment with different mix-ins and toppings to personalize your brownies. Whether enjoyed warm or chilled, these brownies are sure to satisfy any sweet craving!