Description
Get ready for Halloween fun with our Pizza Skulls! These spooky, skull-shaped treats are stuffed with gooey cheese and your favorite pizza toppings, making them a deliciously haunting addition to any festive gathering. Easy to prepare and irresistibly tasty, these creepy snacks will have your guests clamoring for more!
Ingredients
Scale
- 1 lb pizza dough
- ½ cup pizza sauce
- 2 cups shredded mozzarella cheese
- 4 oz pepperoni slices (cut into small pieces)
- ¼ cup black olives (sliced)
- 1 cup sliced mushrooms (optional)
- ½ cup diced bell peppers (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the pizza dough on a floured surface to about ¼ inch thick and cut into skull shapes using a cookie cutter.
- Spread a teaspoon of pizza sauce on half of the skull cutouts. Add mozzarella cheese, pepperoni, olives, and any additional fillings.
- Place another skull cutout on top and seal the edges by crimping with a fork.
- Arrange on a baking sheet lined with parchment paper and bake for 15-20 minutes until golden brown.
- Let cool slightly before serving warm with extra pizza sauce for dipping.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 3g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 20mg