Description
Caprese Crostini Ghosts are a whimsical and delicious appetizer perfect for Halloween celebrations. These spooky bites feature crispy toasted baguette slices topped with creamy mozzarella, juicy cherry tomatoes, fresh basil leaves, and a drizzle of balsamic glaze. Not only do they look festive, but their vibrant flavors will enchant your guests at any gathering. Easy to prepare and visually appealing, these crostinis are guaranteed to steal the spotlight at your next fall festivity.
Ingredients
Scale
- 1 baguette (12 oz)
- 8 oz fresh mozzarella balls (bocconcini), halved
- 1 cup cherry tomatoes, halved
- 1 cup fresh basil leaves
- 3 tbsp balsamic glaze
Instructions
- Preheat the oven to 400°F (200°C). Slice the baguette into 1-inch thick pieces and arrange them on a baking sheet. Lightly brush with olive oil.
- Toast the bread in the oven for 5-7 minutes or until golden brown. Watch closely to avoid burning.
- Once cooled slightly, place a mozzarella half on each toasted slice, followed by a halved cherry tomato.
- Top each crostini with a basil leaf to create a ghostly hat effect.
- Drizzle balsamic glaze over each crostini before serving.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 2 crostinis (40g)
- Calories: 120
- Sugar: 2g
- Sodium: 220mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg