Description
Halloween Chicken Parm Sliders are the perfect festive treat for your Halloween gatherings! These delightful sliders feature crispy chicken cutlets topped with rich marinara sauce and gooey mozzarella cheese, all nestled in soft slider buns. Simple to prepare, they make a crowd-pleasing appetizer that combines delicious flavors with a touch of spooky fun!
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- 12 slider buns
- 2 tsp Italian seasoning
- 2 tbsp olive oil
- Salt and pepper (to taste)
Instructions
- Preheat the oven to 375°F (190°C) and spray a baking dish with nonstick cooking spray.
- Season chicken breasts with salt, pepper, and Italian seasoning. Heat olive oil in a skillet over medium heat and cook the chicken until golden brown, about 5-7 minutes per side.
- Let the cooked chicken rest for a few minutes before slicing it into thin pieces.
- On each slider bun bottom, layer slices of chicken, top with marinara sauce, and sprinkle generously with mozzarella cheese.
- Place assembled sliders in the baking dish, cover with foil, and bake for 15 minutes. Remove foil for the last few minutes to allow cheese to bubble and brown.
- Serve warm, optionally drizzling with extra marinara sauce.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 sliders (150g)
- Calories: 410
- Sugar: 6g
- Sodium: 950mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 85mg