Buffalo Chicken Pinwheels are the life of any party. These delightful bites pack a punch of flavor, combining spicy buffalo sauce with creamy cheese and tender chicken, all wrapped up in a soft tortilla. Buffalo cauliflower bites Imagine biting into one and experiencing that glorious crunch followed by a taste explosion that dances on your taste buds.
These pinwheels are not just appetizers; they are conversation starters. Picture this: the aroma wafts through your home during a game day gathering, and suddenly everyone is vying for the last piece. Memories are made over these savory morsels, whether it’s a casual weeknight dinner or a festive celebration. You won’t just eat them; you’ll savor every bite while reminiscing about your favorite moments with family and friends.
Why You'll Love This Recipe
- These Buffalo Chicken Pinwheels are super easy to whip up, making them perfect for any occasion.
- Their bold flavors create a symphony of taste that everyone will love.
- Visually appealing with their vibrant colors, they look great on any platter.
- Plus, they are versatile enough for parties, snacks, or even as a quick lunch option.
Ingredients for Buffalo Chicken Pinwheels
flavor-packed beef biryani. Thai beef massaman curry.
Here’s what you’ll need to make this delicious dish:
Cooked Chicken Breast: Shred about 2 cups of cooked chicken breast for the best texture and flavor. You can use rotisserie chicken for convenience.
Buffalo Sauce: Choose your favorite brand or homemade version to add that spicy kick.
Cream Cheese: Use softened cream cheese to help bind everything together and create a creamy filling.
Shredded Cheddar Cheese: Opt for sharp cheddar for an extra burst of flavor that complements the buffalo sauce.
Tortillas: Flour tortillas work best because they hold the filling well without tearing.
Green Onions: Chop finely to add freshness and crunch to your pinwheels.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Buffalo Chicken Pinwheels
For more inspiration, check out this Buffalo chicken stuffed peppers recipe.
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare the Filling
In a mixing bowl, combine shredded chicken, buffalo sauce, softened cream cheese, shredded cheddar cheese, and chopped green onions. Stir until everything is well mixed and creamy.
Step 2: Assemble the Pinwheels
Lay out a tortilla on a clean surface. Spread about half of the filling mixture evenly across the entire tortilla while leaving about an inch from the edges.
Step 3: Roll It Up
Starting from one side, carefully roll the tortilla tightly to form a log shape. Make sure it’s snug but not too tight to avoid squeezing out the filling.
Step 4: Slice Into Pinwheels
Using a sharp knife, slice the rolled tortilla into bite-sized pieces, about one inch thick. You should see beautiful swirls of color!
Step 5: Chill (Optional)
For best results, wrap each pinwheel in plastic wrap and refrigerate for at least 30 minutes before serving. This helps them hold their shape better when cut.
Step 6: Serve and Enjoy
Transfer to a serving platter and watch as they vanish in seconds! Perfect as an appetizer or snack anytime.
Now that you have mastered these Buffalo Chicken Pinwheels, get ready for compliments galore! With every bite filled with zesty flavors and creamy goodness, you might want to make extra—because trust me; they won’t last long!
You Must Know
- Buffalo Chicken Pinwheels are the ultimate crowd-pleaser.
- They combine the spicy, tangy goodness of buffalo chicken with a soft tortilla wrap, making them perfect for parties, snacks, or game day.
- Easy to prepare and even easier to devour, these pinwheels will leave everyone wanting more.
Perfecting the Cooking Process
Start by cooking your chicken in a skillet until it’s perfectly tender. While that’s happening, mix up your cream cheese and buffalo sauce in a bowl. Once the chicken cools, shred it and combine everything for a delicious filling.
Add Your Touch
Feel free to customize your Buffalo Chicken Pinwheels! Swap out the chicken for shredded turkey or add in some diced celery for extra crunch. You can also experiment with different sauces or types of cheese to make it uniquely yours.
Storing & Reheating
To store your pinwheels, wrap them tightly in plastic wrap and keep them in the refrigerator for up to three days. For reheating, pop them in the microwave for about 30 seconds or enjoy them cold; they’re surprisingly tasty either way!
Chef's Helpful Tips
- Use rotisserie chicken for a quick shortcut—it shaves off time without sacrificing flavor.
- Always let your filling cool before rolling; this helps prevent soggy tortillas.
- Don’t skimp on the buffalo sauce; it’s what makes these pinwheels sing!
I remember the first time I made Buffalo Chicken Pinwheels for a family gathering. My cousin declared them “the best thing since sliced bread,” and I knew I had struck culinary gold!
FAQs:
What ingredients do I need for Buffalo Chicken Pinwheels?
To make Buffalo Chicken Pinwheels, you will need several key ingredients. Start with cooked, shredded chicken tossed in Buffalo sauce for that spicy kick. Cream cheese adds creaminess, while shredded cheese and green onions bring flavor and texture. You’ll also need large tortillas to wrap everything together. For added crunch, consider including celery or carrots. This combination creates a mouthwatering appetizer perfect for parties or game days.
How do I store leftover Buffalo Chicken Pinwheels?
Storing leftover Buffalo Chicken Pinwheels is simple. Wrap them tightly in plastic wrap or aluminum foil to maintain freshness. You can also place them in an airtight container if you prefer. Store the pinwheels in the refrigerator for up to three days. If you want to save them longer, freeze the uncut pinwheels before they’re assembled. Thaw them overnight in the fridge before serving, ensuring they taste just as delicious as when freshly made.
Can I customize my Buffalo Chicken Pinwheels?
Absolutely! Customizing Buffalo Chicken Pinwheels is easy and fun. You can adjust the spice level by using mild or hot Buffalo sauce based on your preference. Additionally, feel free to add other ingredients like diced tomatoes, jalapeños, or even avocado for extra flavor. For a healthier option, consider using whole wheat tortillas or substituting Greek yogurt for some of the cream cheese. Personalizing your pinwheels allows you to create a unique dish that suits your taste.
How long does it take to prepare Buffalo Chicken Pinwheels?
Preparing Buffalo Chicken Pinwheels is quick and straightforward. Typically, it takes about 15-20 minutes to gather and mix the ingredients before assembling the pinwheels. Once rolled up, you may want to chill them in the fridge for at least 30 minutes for easier slicing and better flavor melding. Overall, including preparation and chilling time, you can have these tasty appetizers ready in under one hour!
Conclusion for Buffalo Chicken Pinwheels:
Buffalo Chicken Pinwheels are an irresistible snack that combines spicy chicken with creamy flavors. They are versatile enough to customize according to your preferences while being quick and easy to prepare. Whether you’re hosting a party or looking for a game day treat, these pinwheels are sure to impress everyone at the table. perfect game day snack With just a few simple ingredients and minimal prep time, you’ll enjoy this delightful dish that’s bursting with flavor!
Buffalo Chicken Pinwheels
- Total Time: 15 minutes
- Yield: Approximately 16 pinwheels 1x
Description
Buffalo Chicken Pinwheels are the ultimate crowd-pleasing appetizer, combining tender shredded chicken with zesty buffalo sauce and creamy cheese, all wrapped in a soft tortilla. These bite-sized delights are perfect for game days, parties, or casual gatherings and are guaranteed to be a hit. Quick to prepare and packed with flavor, they can be served cold or at room temperature, ensuring everyone will be coming back for seconds.
Ingredients
- 2 cups cooked shredded chicken breast
- 1/2 cup buffalo sauce
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 4 large flour tortillas
- 1/4 cup green onions, finely chopped
Instructions
- In a mixing bowl, combine the shredded chicken, buffalo sauce, cream cheese, cheddar cheese, and green onions. Mix until well combined.
- Lay a tortilla on a clean surface and spread half of the filling mixture evenly across the tortilla, leaving about an inch from the edges.
- Carefully roll the tortilla tightly from one side to create a log shape.
- Slice the rolled tortilla into bite-sized pinwheels, about one inch thick.
- For best results, wrap each pinwheel in plastic wrap and refrigerate for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 pinwheel (approximately 28g)
- Calories: 90
- Sugar: 0g
- Sodium: 210mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
