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Harry Potter Butterbeer Cookies Recipe

Harry Potter Butterbeer Cookies


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  • Author: Amanda
  • Total Time: 27 minutes
  • Yield: Approximately 24 cookies 1x

Description

Harry Potter Butterbeer Cookies are an enchanting treat that brings the magic of Hogwarts right into your kitchen. With their soft, chewy texture and delightful butterscotch flavor, these cookies are topped with a creamy frosting that perfectly mimics the beloved Butterbeer. Perfect for movie nights or themed parties, each bite is a sweet reminder of wizarding adventures and cozy gatherings.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter (room temperature)
  • 1 large egg
  • 1 cup butterscotch chips
  • 2 tbsp cream soda
  • 1 tsp vanilla extract
  • 1 tsp baking soda
  • 1/2 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In a separate bowl, cream together butter, brown sugar, and granulated sugar until light and fluffy.
  4. Beat in the egg, cream soda, and vanilla extract until well combined.
  5. Gradually mix in the dry ingredients and fold in butterscotch chips.
  6. Scoop tablespoon-sized amounts onto prepared baking sheets about two inches apart.
  7. Bake for 10-12 minutes or until edges are golden brown; centers should remain soft.
  8. Allow to cool before serving.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 150
  • Sugar: 10g
  • Sodium: 75mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 15mg