Description
Spiderweb Taco Dip is a crowd-pleasing appetizer that combines creamy refried beans, zesty taco seasoning, and layers of gooey cheese. This visually stunning dip is perfect for game nights, parties, or casual gatherings. Serve it warm with crunchy tortilla chips or fresh veggies, and watch it vanish as guests come back for more!
Ingredients
Scale
- 1 can (15 oz) refried beans
- 1 packet (1 oz) taco seasoning
- 1 cup sour cream
- 2 cups shredded cheddar cheese (or Mexican blend)
- 1/4 cup sliced green onions
- 1/4 cup sliced black olives (optional)
Instructions
- Preheat oven to 350°F (175°C). Spread the refried beans evenly in a baking dish.
- In a bowl, mix taco seasoning with sour cream until well combined. Spread over the beans.
- Layer with shredded cheese on top.
- Bake for 20 minutes or until bubbly and golden brown.
- Remove from oven and garnish with green onions and olives. Serve warm with tortilla chips or veggies.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 210
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 30mg