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Raspberry Coconut Fudge Bites


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  • Author: Amanda
  • Total Time: 15 minutes
  • Yield: Approximately 12 servings 1x

Description

Raspberry Coconut Fudge Bites are a delightful fusion of sweet, tangy raspberries and creamy coconut, enveloped in rich fudge. These guilt-free treats bring a taste of summer to your table and are perfect for picnics, gatherings, or a cozy night in. Easy to make and visually stunning, they’re sure to impress friends and family alike. Indulge in these bite-sized bursts of flavor that feel like a celebration with every mouthful.


Ingredients

Scale
  • 1 cup fresh raspberries
  • 1/2 cup full-fat coconut milk
  • 1/2 cup unsweetened coconut flakes
  • 1/4 cup maple syrup
  • 1/3 cup unsweetened cocoa powder

Instructions

  1. Gather all ingredients.
  2. In a medium bowl, mash the raspberries, coconut milk, and maple syrup until smooth.
  3. Sift in cocoa powder and mix until fully combined. Gently fold in the coconut flakes.
  4. Line an 8×8-inch baking dish with parchment paper, pour in the mixture, and spread evenly.
  5. Refrigerate for at least 2 hours until set firm.
  6. Once chilled, lift out using the parchment paper and cut into squares or bars.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (30g)
  • Calories: 112
  • Sugar: 7g
  • Sodium: 5mg
  • Fat: 7g
  • Saturated Fat: 6g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg