Description
Orange Custard Squares are a delightful dessert that combines creamy custard with vibrant orange flavor, all nestled in a buttery crust. Perfect for any occasion, these squares offer a refreshing burst of citrus in every bite. Easy to prepare and irresistibly delicious, they will be the star of your gatherings or cozy nights in.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter (softened)
- 3 large eggs
- 1/2 cup fresh orange juice
- Zest of 1 orange
- 1/2 cup whole milk
Instructions
- 1. Preheat your oven to 350°F (180°C) and grease an 8×8-inch baking pan.
- 2. In a bowl, mix melted butter, sugar, and flour until crumbly. Press into the pan to form the crust.
- 3. Bake the crust for 15 minutes until golden brown.
- 4. In another bowl, whisk together eggs, sugar, orange juice, zest, and milk until smooth. Pour over the baked crust.
- 5. Bake for an additional 25-30 minutes until edges are set but center is slightly jiggly.
- 6. Cool completely at room temperature before chilling in the fridge for at least two hours. Cut into squares and serve cold.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 18g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 85mg