There’s something utterly magical about the aroma of warm peaches bubbling away in a buttery crust—it’s like a sweet, sun-kissed hug from your grandma. The moment you open the oven, that delightful scent wafts through the air, promising a dessert that’s all at once comforting and delicious. Enter the Lazy Man’s Pie Peach Cobbler: an effortless treat that makes you feel like a baking superstar without requiring you to break a sweat or pull out every pot and pan in your kitchen. For more inspiration, check out this Delicious Apple Butter Cookies recipe.
I vividly remember the first time I attempted this recipe while half-watching my kids wrestle on the living room floor. With one eye on the TV and another on the chaos, I somehow managed to whip up this cobbler with minimal effort. It’s perfect for summer barbecues or cozy family dinners when you want to impress everyone without putting in hours of labor. And trust me, every bite will leave your taste buds dancing with joy!
Why You'll Love This Recipe
- This Lazy Man’s Pie Peach Cobbler is super easy to prepare, making it perfect for busy weeknights.
- The flavor combination of sweet peaches and buttery crust is simply irresistible.
- Its golden-brown top makes it visually appealing, ensuring it looks great on any table.
- Enjoy it warm with ice cream or fresh whipped cream for an extra treat!
Ingredients for LAZY MAN’S PIE PEACH COBBLER
Here’s what you’ll need to make this delicious dish:
Fresh Peaches: Use ripe peaches for a sweeter flavor; they should yield slightly when pressed.
Sugar: Granulated sugar enhances sweetness; adjust based on your preference.
All-Purpose Flour: This will create the base of your cobbler topping and aid in texture.
Baking Powder: Essential for helping your cobbler rise and achieve that fluffy texture.
Milk: Use whole milk for richness; it helps bind ingredients together.
Butter: Melted butter adds flavor and keeps everything moist; don’t skimp!
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make LAZY MAN’S PIE PEACH COBBLER
Follow these simple steps to prepare this delicious dish:
Step 1: Preheat Your Oven
Start by preheating your oven to 350°F (175°C). It’s like giving your oven a warm-up before it takes center stage.
Step 2: Prepare Your Peaches
While the oven warms up, wash and slice those lovely peaches into thin wedges. If you’re feeling adventurous, throw in some cinnamon for an extra kick!
Step 3: Make the Batter
In a mixing bowl, combine flour, sugar, baking powder, and milk until smooth. strawberry cheesecake dump cake This batter should resemble a thick pancake mix—delightfully easy! snickerdoodle cheesecake bars.
Step 4: Pour It All Together
Grease a baking dish with some melted butter (the more butter, the better) and pour in your batter evenly. Then scatter those juicy peach slices over the top like confetti at a celebration.
Step 5: Bake It Up
Pop that masterpiece into your preheated oven and bake for about 40-45 minutes until golden brown and bubbly. Keep an eye on it so you don’t have a burnt offering!
Step 6: Serve and Enjoy
Once baked to perfection, let it cool slightly before serving. Scoop generous portions onto plates—preferably topped with vanilla ice cream—and watch as everyone digs in with wide smiles.
This Lazy Man’s Pie Peach Cobbler is not just dessert; it’s pure nostalgia served in a bowl—perfectly simple yet outrageously delicious! Whether you’re celebrating life’s little moments or simply indulging after a long day, this recipe will quickly become one of your favorites. Enjoy!
You Must Know
- This Lazy Man’s Pie Peach Cobbler is not just a dessert; it’s a celebration of simplicity.
- With fresh peaches and minimal effort, you’ll impress everyone at your next gathering.
- It’s the perfect treat to whip up when you’re short on time but big on flavor.
Perfecting the Cooking Process
Start by preheating your oven while you slice those juicy peaches. Toss them with sugar and spices, then layer them in a baking dish. Next, mix up the batter and pour it over the fruit for that classic cobbler vibe.
Add Your Touch
Feel free to swap out fresh peaches for frozen or canned ones in a pinch. You can also experiment with different spices like nutmeg or even throw in some blueberries for a delightful twist. Creativity is key!
Storing & Reheating
Store any leftovers in an airtight container in the fridge for up to three days. To reheat, pop it in the oven at 350°F for about 15 minutes until warmed through, restoring that fresh-baked goodness.
Chef's Helpful Tips
- Use ripe peaches for the best flavor; they make all the difference in this cobbler.
- Don’t skip letting the batter rest; it helps create that fluffy texture.
- If using canned peaches, drain them well to avoid excess liquid.
Sometimes I whip up this Lazy Man’s Pie Peach Cobbler after a long day, and it’s like getting a warm hug from my oven – quick, comforting, and always a hit with family!
FAQs :
What is Lazy Man’s Pie Peach Cobbler?
Lazy Man’s Pie Peach Cobbler is a quick and easy dessert that combines fresh or canned peaches with a simple biscuit-like topping. This cobbler requires minimal effort, making it perfect for busy days or last-minute gatherings. homemade crunch bars The result is a delicious, warm dessert that pairs wonderfully with vanilla ice cream. homemade bread dough The ease of preparation allows anyone to enjoy homemade peach cobbler without spending hours in the kitchen.
How do I store leftover Lazy Man’s Pie Peach Cobbler?
To store leftover Lazy Man’s Pie Peach Cobbler, allow it to cool completely at room temperature. Once cooled, cover the dish tightly with plastic wrap or transfer the cobbler to an airtight container. Store it in the refrigerator for up to five days. For longer storage, consider freezing individual portions wrapped in plastic and placed in a freezer-safe bag. When ready to eat, simply reheat in the oven or microwave until warmed through.
Can I use frozen peaches for this recipe?
Yes, you can absolutely use frozen peaches for Lazy Man’s Pie Peach Cobbler! Just make sure to thaw and drain any excess liquid before adding them to the dish. Using frozen peaches can save you time and still deliver delicious flavor. This option makes it easier to enjoy peach cobbler year-round, even when fresh peaches are out of season.
What can I serve with Lazy Man’s Pie Peach Cobbler?
Lazy Man’s Pie Peach Cobbler pairs perfectly with a variety of accompaniments. A scoop of vanilla ice cream or whipped cream on top enhances its sweetness and complements the warm flavors. For a twist, try serving it with a dollop of Greek yogurt for added creaminess and tang. Additionally, a drizzle of caramel sauce can elevate your dessert experience even further.
Conclusion for Lazy Man’s Pie Peach Cobbler :
Lazy Man’s Pie Peach Cobbler is the ultimate dessert for those seeking simplicity without sacrificing flavor. With just a few ingredients, you can create this delightful treat that everyone will love. Remember to use either fresh or frozen peaches based on availability, and don’t forget that serving it with ice cream adds an extra layer of indulgence. Whether you’re making it for family or friends, this cobbler will surely impress with its delicious taste and ease of preparation. Enjoy this sweet comfort food today!
Lazy Man’s Pie Peach Cobbler
- Total Time: 1 hour
- Yield: Approximately 8 servings 1x
Description
Lazy Man’s Pie Peach Cobbler is a simple yet delightful dessert that brings the sweetness of summer into your home. With juicy peaches bubbling under a golden, buttery crust, this cobbler is perfect for any occasion—from casual family dinners to festive gatherings. Serve it warm with a scoop of vanilla ice cream for an irresistible treat that will have everyone coming back for seconds.
Ingredients
- 4 cups fresh peaches, sliced
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1 cup whole milk
- ½ cup unsalted butter, melted
Instructions
- Preheat your oven to 350°F (175°C).
- Toss the sliced peaches with half of the sugar and set aside.
- In another bowl, mix flour, remaining sugar, baking powder, and milk until smooth.
- Grease a baking dish with melted butter and pour the batter evenly into the dish.
- Layer the peach slices over the batter.
- Bake for 40-45 minutes or until golden brown and bubbly.
- Let cool slightly before serving; enjoy warm with vanilla ice cream.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of cobbler (approx. 120g)
- Calories: 220
- Sugar: 23g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
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