Description
Grilled Chicken Caesar Sandwiches are a delightful fusion of juicy grilled chicken, crisp romaine lettuce, and creamy Caesar dressing, all tucked into hearty whole wheat buns. This easy-to-make recipe is perfect for busy weeknights or casual gatherings, providing a satisfying meal that your family and friends will love. With vibrant flavors that remind you of summer, this sandwich is sure to impress at any occasion.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1/2 cup Caesar dressing (store-bought or homemade)
- 4 cups fresh romaine lettuce, chopped
- 1/2 cup freshly grated Parmesan cheese
- 4 whole wheat buns
- 2 tbsp olive oil
- 2 tbsp freshly squeezed lemon juice
- 1 tsp garlic powder
Instructions
- Prepare the Marinade: In a bowl, mix olive oil, lemon juice, and garlic powder.
- Marinate the Chicken: Add chicken breasts to the marinade and soak for at least 30 minutes.
- Preheat Your Grill: Heat grill to medium-high (375°F/190°C).
- Grill the Chicken: Place marinated chicken on the grill and cook each side for about 6-7 minutes until juices run clear.
- Assemble Your Sandwiches: Slice grilled chicken into strips, layer on buns with romaine lettuce, drizzle with Caesar dressing, and sprinkle with Parmesan cheese.
- Serve and Enjoy: Plate your sandwiches and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 860mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 4g
- Protein: 38g
- Cholesterol: 90mg