Description
Savor the bold flavors of the Chipotle Ranch Grilled Chicken Burrito, featuring tender grilled chicken enveloped in a zesty chipotle ranch dressing, fresh pico de gallo, and crisp lettuce all wrapped in a warm tortilla. This easy-to-make burrito is perfect for busy weeknights or casual gatherings, and it allows for customization to suit your taste. Whether enjoyed solo or shared with friends, this dish guarantees a delicious dining experience.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1 lb)
- ½ cup chipotle ranch dressing
- 4 large flour tortillas
- 1 cup pico de gallo
- 2 cups shredded lettuce
- extra chipotle ranch dressing for drizzling (optional)
Instructions
- Marinate chicken breasts in chipotle ranch dressing for at least 30 minutes.
- Preheat grill to medium heat and grill chicken for 6-7 minutes per side until cooked through.
- Allow chicken to rest for 5 minutes before slicing into thin strips.
- Lay out tortillas and layer with shredded lettuce, sliced chicken, pico de gallo, and drizzle with additional dressing.
- Fold in the sides of the tortilla and roll tightly to secure fillings.
- Serve immediately or store leftovers for later enjoyment.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito (300g)
- Calories: 580
- Sugar: 5g
- Sodium: 880mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 6g
- Protein: 39g
- Cholesterol: 95mg