Description
Cheesy garlic bread is the ultimate treat that elevates any meal with its crispy, golden crust and gooey, melted cheese infused with rich garlic flavor. This crowd-pleaser is easy to prepare and perfect as an appetizer or side dish for any gathering. With just a few simple ingredients, you’ll create a deliciously indulgent bread that your friends and family will crave again and again.
Ingredients
Scale
- 1 whole baguette or Italian bread (about 12 oz)
- ½ cup unsalted butter, softened
- 4 cloves fresh garlic, minced
- 1½ cups shredded mozzarella cheese
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- Slice the baguette or Italian bread in half lengthwise.
- In a bowl, mix the softened butter and minced garlic until well combined. Spread generously over both halves of the bread.
- Top evenly with shredded mozzarella cheese and sprinkle chopped parsley on top.
- Place on a baking sheet and bake for 10-15 minutes until bubbly and golden brown.
- Remove from the oven, slice into pieces, and serve warm.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 50g)
- Calories: 210
- Sugar: 0g
- Sodium: 320mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 35mg