Description
Blueberry Dessert Pizza is a delightful twist on traditional pizza, featuring a crispy crust topped with a creamy blend of cream cheese and fresh blueberries. This vibrant dessert offers a perfect balance of sweetness and tartness, making it an ideal treat for gatherings or cozy nights at home. With its simple preparation, even novice cooks can impress their guests while enjoying a slice of this fruity indulgence.
Ingredients
Scale
- 1 lb pizza dough (store-bought or homemade)
- 1 cup fresh blueberries
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 2 tbsp lemon juice
- 1/4 cup powdered sugar (for dusting)
Instructions
- Preheat oven to 425°F (220°C). Roll out pizza dough on a floured surface to about half an inch thick.
- Transfer the dough to a parchment-lined baking sheet and bake for 10-12 minutes until golden brown.
- In a bowl, mix cream cheese, granulated sugar, vanilla extract, and lemon juice until smooth.
- Spread the cream cheese mixture over the baked crust. Top with fresh blueberries.
- Bake for an additional 5-7 minutes to lightly soften the blueberries.
- Let cool slightly before dusting with powdered sugar, slicing into wedges, and serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 210
- Sugar: 14g
- Sodium: 230mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg