Description
Easy White Chocolate Halloween Oreo Bark is a delightful treat that perfectly blends creamy white chocolate with crunchy Oreos, making it a festive favorite for Halloween. This simple recipe is not only visually appealing with its colorful sprinkles but also quick to prepare, allowing you to whip up a batch in no time. Ideal for parties, movie nights, or as a fun gift, this bark is sure to impress everyone with its delicious flavor and playful presentation.
Ingredients
Scale
- 2 cups white chocolate chips
- 1 cup crushed Oreos (about 10 cookies)
- 1/4 cup Halloween-themed sprinkles
- Parchment paper for lining the baking sheet
Instructions
- Line a baking sheet with parchment paper.
- In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring until smooth (about 1-2 minutes).
- Fold in the crushed Oreos until well coated with white chocolate.
- Pour the mixture onto the lined baking sheet and spread it evenly to about 1/2 inch thick.
- While still warm, generously sprinkle with Halloween-themed sprinkles.
- Refrigerate for at least 1 hour until set. Once hardened, break into irregular pieces.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 14g
- Sodium: 20mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 0mg