Description
Indulge in the delightful experience of Chocolate Cake Mix Waffles, where breakfast meets dessert bliss! This easy four-ingredient recipe delivers rich chocolate flavor and fluffy texture in every bite. Perfect for busy mornings or unexpected sweet cravings, these waffles can be topped with whipped cream, fresh fruit, or a drizzle of chocolate syrup for an extra indulgent treat. Get ready to impress your family and friends with this quick and delicious dish that elevates any meal!
Ingredients
Scale
- 1 cup chocolate cake mix
- 2 large eggs
- 1/2 cup milk (any type)
- 2 tablespoons vegetable oil
Instructions
- Preheat your waffle iron according to the manufacturer's instructions.
- In a mixing bowl, whisk together the chocolate cake mix, eggs, milk, and vegetable oil until smooth.
- Lightly grease the preheated waffle iron and pour enough batter to cover two-thirds of the surface.
- Cook according to your waffle iron’s instructions until golden brown, about 3-5 minutes.
- Carefully remove the waffles and repeat with the remaining batter.
- Serve warm with your favorite toppings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert/Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 waffle
- Calories: 240
- Sugar: 14g
- Sodium: 220mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg