Description
Creamy Halloween Buffalo Chicken Dip is the ultimate party appetizer that combines tender shredded chicken with spicy buffalo sauce and creamy cheese. This warm, cheesy dip is perfect for dipping tortilla chips or fresh veggies, making it a crowd favorite at any gathering. With its vibrant orange hue, it’s not just delicious but also visually appealing, setting the mood for your spooky celebrations. Quick to prepare and easy to customize, this dip guarantees an unforgettable flavor experience that will have everyone coming back for more.
Ingredients
Scale
- 2 cups cooked shredded chicken (rotisserie recommended)
- 1 cup buffalo sauce
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/4 cup chopped green onions
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, mix shredded chicken, cream cheese, sour cream, and buffalo sauce until well combined.
- Stir in half of the shredded cheeses and add the chopped green onions.
- Transfer the mixture to an oven-safe dish and top with remaining cheese.
- Bake for 20-25 minutes until bubbly and golden brown.
- Let cool slightly before serving with tortilla chips or veggie sticks.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the dip (approximately 90g)
- Calories: 210
- Sugar: 2g
- Sodium: 550mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 55mg